A slow and sad death may be occurring for McDonald’s across the United States, as franchise owners say that, “Probably 30% of operators are insolvent.” The CEO is lacking consistent leadership, owners say, and his decisions are creating an ongoing “deep depression” for these restaurants, as they “jump from one failed initiate to another.
More on page two about the demise of McDonald’s.
Many fast food places serve nothing but frozen cardboard.
Good! 🙂
After they stopped using US beef, I said good bye. The US beef helped make them great. Make burgers at home with US beef.
15.00 per hour killed them. You should have known that.
They are not going anywhere kids love McDonald’s and the drive thru is always wrapped around the building
So are some who ate it I suspect!
Well with the ones around my area in michigan… the prices have gone up, and it still looks like the workers grabbed hand fulls of stuff and threw it together with a blindfold on, and it still takes forever in the drive thru. Not all are that way (except for the price going up) but 90% are
Good!!
Lettie Kirk That’s a whole other discussion. People need to learn how capitalism works.
McDonald’s makes a good breakfast sandwich. However, everything else sucks. They’re absolutely no innovation. Look at what the competition is serving. The McRib was their most popular menu item, and that was garbage. I can’t believe people ate it. McDonald’s makes nasty food.